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We did roasted lamb and and a honey rum butter glazed bone in ham for Easter Dinner this year! I injected the lamb with one of our award winning extra virgin olives, garlic, rosemary and thyme then roasted it on the grill so the flavors from the ham don’t mix in the same oven. I think we need to put the lamb recipe on the website ASAP! #oliveoiloftheworld #easter #easterdinner #lamb #roastedlamb #ham #easterham #easterlamb #rumham #flavorinjector #recipe #dinnertonight #foodblog #evoo #awardwinning
Hey City of West Palm Beach GreenMarket customers today was the last day to come see us on Clematis until next season, but don’t be too upset. Local farmer Jodi Swank from the market will be hosting her own farmers market right on her farm at Swank Specialty Produce. We will be there with all your other favorite vendors next Saturday April 27th starting at 9am, see you there! @wpbgreenmarket @swankspecialtyproduce @floridafoodandfarm #oliveoiloftheworld #wpb #wpbgreenmarket #ilovewpb
Braising is one of my favorite cooking methods because you can take inexpensive cuts of beef and make them melt in your amazing. Just a simple pot roast slow cooked for 5 hours with chicken stock, white wine, fresh thyme, garlic and onion producing an incredibly flavorful gravy for the rosemary mashed potatoes. The steamed veggies were tossed with our Sicilian extra virgin olive oil and sea salt. I’ve shared recipes like this with friends who are not very experienced with braising so they just use their crockpot or Insta pot. I personally don’t know how to use one of those but I imagine it works just the same. #oliveoiloftheworld #braising #dinnertonight #beef #comfortfood #gravy #potroast #lowandslow #slowcooking #slowfood #evoo #organic #slowcooker #foodblog
I was feeling like some light and healthy Asian food for dinner, so I made a very simple evoo stir fry with chicken breast, and bok choy from @swankspecialtyproduce that I bought from them at the @wpbgreenmarket where you can find us this Saturday from 9am-1pm. I tossed it in a light garlic sauce with Vietnamese chili over brown rice. #oliveoiloftheworld #stirfry #organic #bokchoy #swankspecialtyproduce #localfarm #freshfromflorida
I don’t always make garlic bread but for some reason I just had to have it with the pasta tonight so I shaved up a little bit of fresh garlic mixed it with some of our Sicilian extra-virgin olive oil and some dry basil from my grandfather’s garden in upstate New York brushed it over some sliced @breadbyjohnny and baked it in the oven for a couple minutes with a little bit of pink Himalayan sea salt. It’s amazing how something so simple can taste so delicious. #oliveoiloftheworld #evoo #italianfood #garlicbread #breadbyjohnny #buylocal #supportlocal #dinnertonight #carbs #bread #comfortfood #foodblog #oliveoil #vegan
Chili honey ginger garlic pork chop and whole wheat lo mein with organic snow peas from @kaikaifarm #oliveoiloftheworld #dinnertonight #asianfood #chinesefood #evoo #organic #local
My wife and I haven’t been out on a date since we had our first baby 6 weeks ago but with Mom volunteering to baby sit we found some time to see @captainmarvelofficial which btw was awesome and hit up a restaurant we’ve been wanting to try @batchwpb and it was fantastic, chicken and waffles, Mac and cheese, fried smothered pork chops and house made root beer. This place definitely did not disappoint, we will definitely be back! #oliveoiloftheworld #foodblog #ilovewpb #southernfood #batchwpb #chickenandwaffles #comfortfood #macncheese
Eating nice and healthy for #DinnerTonight. We used our Tuscan herb and garlic seasoned olive oil to marinate a nice piece of broiled salmon served with lemon cauliflower rice and a @kaikaifarm mixed green salad with our traditional balsamic and award winning extra virgin olive oil. #oliveoiloftheworld #salmon #seafood #pescatarian #lowcarb #keto #organic #eatlocal #wildcaught #easyrecipe #healthyeating